Cactus Club Cafe Menu
Cactus Club Cafe was established in 1988 by one-time Earls waiters Richard Jaffray and Scott Morison. The partners started with a cafe called “Café Cucamonga,” which they changed in 1988 to support the organization of the Cactus Club.
Cactus Club Menu Cafe was established in 1988 by Richard Jaffray and Scott Morison, former Earls servers. The partners started with a cafe called “Café Cucamonga,” which they traded in 1988 to fund the organization of the Cactus Club.
In 1996, the company expanded in Alberta during a financially challenging time. The neighbourhood prospered. By 1998, its company had grown to 10 sites in British Columbia and Alberta. In 2005, Richard Jaffray bought Scott Morison’s stake in the business.
| ITEM | PRICE | ||
CUTLERY |
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| CUTLERY | $0.00 | ||
SUSHIOur sushi is fresh-made in-house using authentic techniques and premium Japanese rice. |
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| SPICY AHI ROLL | $18.50 | ||
| PRAWN CRUNCH ROLL | $17.50 | ||
| ZEN ROLL (vf) | $16.00 | ||
START + SHARE |
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| CEVICHE | $19.00 | ||
| TUNA STACK | $19.75 | ||
| SZECHUAN CHICKEN LETTUCE WRAPS | $21.50 | ||
| SZECHUAN TOFU LETTUCE WRAPS | $21.25 | ||
| MINI CRISPY CHICKEN SANDWICHES | $16.75 | ||
| MINI BURGERS | $16.75 | ||
| TRUFFLE FRIES | $11.25 | ||
| CRISPY YAM FRIES | $11.25 | ||
| EDAMAME (vf) | $9.75 | ||
| CHICKEN WINGS | $17.00 | ||
| SPICY CHICKEN | $16.25 | ||
GREENS + BOWLSThe dressing is served on the side. |
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| THAI GREEN CURRY (THAI GREEN CHICKEN CURRY) | $24.50 | ||
| THAI GREEN CURRY (THAI GREEN PRAWN CURRY) | $26.50 | ||
| MODERN BOWL (Grilled Chicken) | $23.75 | ||
| MODERN BOWL (Glazed Salmon) | $26.25 | ||
| MODERN BOWL (Soy Grilled Tofu (vf)) | $22.50 | ||
| MODERN BOWL (Grilled Avocado (vf)) | $21.50 | ||
| TUNA POKE BOWL | $23.75 | ||
| CRISPY TOFU BOWL | $22.50 | ||
| TERIYAKI CHICKEN RICE BOWL | $21.50 | ||
| VIETNAMESE NOODLE SALAD *NEW* (Rice Crusted Ocean Wise™ Ahi with Sriracha Aioli) | $24.75 | ||
| VIETNAMESE NOODLE SALAD *NEW* (Grilled Lemongrass Chicken) | $21.00 | ||
| RAINCOAST GREENS (Raincoast Grilled Chicken) | $22.75 | ||
| RAINCOAST GREENS (Raincoast Grilled Salmon) | $26.75 | ||
| RAINCOAST GREENS (Raincoast Sautéed Prawns) | $26.75 | ||
| RAINCOAST GREENS (Raincoast No Protein (v)) | $20.25 | ||
| RAINCOAST GREENS (Raincoast Double Chicken) | $29.25 | ||
| CAJUN CHICKEN CAESAR (Grilled Cajun Chicken Caesar) | $19.75 | ||
| CAJUN CHICKEN CAESAR (Grilled Salmon Caesar) | $23.75 | ||
| CAJUN CHICKEN CAESAR (Sautéed Prawns Caesar) | $23.75 | ||
| CAJUN CHICKEN CAESAR (Double Cajun Chicken Caesar) | $26.25 | ||
| CAJUN CHICKEN CAESAR (No Protein Caesar) | $17.25 | ||
BURGERS + HANDHELDSBurgers and sandwiches are served with sea-salted fries or your choice of side. |
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| ROB’S CRISPY CHICKEN SANDWICH (Sea Salted Fries) | $20.75 | ||
| ROB’S CRISPY CHICKEN SANDWICH (Yam Fries) | $23.50 | ||
| ROB’S CRISPY CHICKEN SANDWICH (Truffle Fries) | $23.50 | ||
| ROB’S CRISPY CHICKEN SANDWICH (Fresh Greens) | $23.50 | ||
| ROB’S CRISPY CHICKEN SANDWICH (Caesar Salad) | $23.50 | ||
| CAJUN CHICKEN SANDWICH (Sea Salted Fries) | $19.75 | ||
| CAJUN CHICKEN SANDWICH (Fresh Greens) | $22.50 | ||
| CAJUN CHICKEN SANDWICH (Caesar Salad) | $22.50 | ||
| CAJUN CHICKEN SANDWICH (Yam Fries) | $22.50 | ||
| CAJUN CHICKEN SANDWICH (Truffle Fries) | $22.50 | ||
| CHICKEN TENDERS (Sea Salted Fries) | $17.75 | ||
| CHICKEN TENDERS (Fresh Greens) | $20.50 | ||
| CHICKEN TENDERS (Caesar Salad) | $20.50 | ||
| CHICKEN TENDERS (Yam Fries) | $20.50 | ||
| CHICKEN TENDERS (Truffle Fries) | $20.50 | ||
| THE FEENIE BURGER (Sea Salted Fries) | $22.00 | ||
| THE FEENIE BURGER (Yam Fries) | $24.75 | ||
| THE FEENIE BURGER (Truffle Fries) | $24.75 | ||
| THE FEENIE BURGER (Fresh Greens) | $24.75 | ||
| THE FEENIE BURGER (Caesar Salad) | $24.75 | ||
| CHEDDAR BACON BURGER (Sea Salted Fries) | $20.75 | ||
| CHEDDAR BACON BURGER (Yam Fries) | $23.50 | ||
| CHEDDAR BACON BURGER (Truffle Fries) | $23.50 | ||
| CHEDDAR BACON BURGER (Fresh Greens) | $23.50 | ||
| CHEDDAR BACON BURGER (Caesar Salad) | $23.50 | ||
| GARDENBURGER (Sea Salted Fries) | $19.75 | ||
| GARDENBURGER (Yam Fries) | $22.50 | ||
| GARDENBURGER (Truffle Fries) | $22.50 | ||
| GARDENBURGER (Fresh Greens) | $22.50 | ||
| GARDENBURGER (Caesar Salad) | $22.50 | ||
| IMPOSSIBLE BURGER (Sea Salted Fries (vegan-friendly)) | $20.75 | ||
| IMPOSSIBLE BURGER (Fresh Greens (vegetarian) ) | $23.50 | ||
| IMPOSSIBLE BURGER (Caesar Salad ) | $23.50 | ||
| IMPOSSIBLE BURGER (Truffle Fries (vegetarian)) | $23.50 | ||
| IMPOSSIBLE BURGER (Yam Fries (vegetarian)) | $23.50 | ||
MAINS |
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| JACK DANIEL’S RIBS (full) | $34.50 | ||
| JACK DANIEL’S RIBS (half) | $38.75 | ||
| BUTTERNUT SQUASH RAVIOLI WITH PRAWNS | $32.00 | ||
| SHORT RIB PAPPARDELLE | $26.75 | ||
| GRILLED DIJON SALMON | $29.75 | ||
| BLACKENED CREOLE CHICKEN | $28.75 | ||
| HUNTER CHICKEN | $29.50 | ||
STEAKS |
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| CREOLE STEAK and PRAWNS (8 oz) | $43.00 | ||
| CREOLE STEAK + PRAWNS (12 oz) | $55.00 | ||
| CREOLE STEAK and PRAWNS (7 oz Filet) | $55.00 | ||
| FOUR-MUSHROOM STEAK (8 oz) | $39.50 | ||
| FOUR MUSHROOM STEAK (12 oz) | $51.50 | ||
| FOUR MUSHROOM STEAK (7 oz Filet) | $51.50 | ||
| PEPPERCORN STEAK (8 oz) | $38.00 | ||
| PEPPERCORN STEAK (12 oz) | $50.00 | ||
| PEPPERCORN STEAK (7 oz Filet) | $50.00 | ||
| STEAK FRITES (8 oz) | $33.00 | ||
| STEAK FRITES (12 oz) | $45.00 | ||
| STEAK FRITES (7 oz Filet) | $45.00 | ||
| CHARGRILLED STEAK (8 oz) | $34.00 | ||
| CHARGRILLED STEAK (12 oz) | $46.00 | ||
| CHARGRILLED STEAK (7 oz Filet) | $46.00 | ||
| MILLIONAIRE’S CUT (12 oz) | $50.75 | ||
| MILLIONAIRE’S CUT (7 oz Filet) | $50.75 | ||
DESSERTS |
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| APPLE TART | $11.25 | ||
| CHOCOLATE PEANUT BUTTER CRUNCH BAR | $11.00 | ||
| KEY LIME PIE | $11.00 | ||
| WHITE CHOCOLATE CHEESECAKE | $11.00 | ||
PLANT-BASED |
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| ZEN ROLL (vf) (PLANT-BASED) | $16.00 | ||
| EDAMAME (vf) (PLANT-BASED) | $9.75 | ||
| CRISPY YAM FRIES (vf) | $11.25 | ||
| CRISPY TOFU BOWL (vf) | $22.50 | ||
| MODERN BOWL (vf) (Soy Grilled Tofu (vf)) | $22.50 | ||
| MODERN BOWL (vf) (Grilled Avocado (vf)) | $21.50 | ||
| IMPOSSIBLE BURGER (vf) (Sea Salted Fries (vegan-friendly)) | $20.75 | ||
| IMPOSSIBLE BURGER (vf) (Fresh Greens (vegetarian) ) | $23.50 | ||
| IMPOSSIBLE BURGER (vf) (Caesar Salad ) | $23.50 | ||
| IMPOSSIBLE BURGER (vf) (Truffle Fries (vegetarian)) | $23.50 | ||
| IMPOSSIBLE BURGER (vf) (Yam Fries (vegetarian)) | $23.50 | ||
GLUTEN SMART |
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| CEVICHE (gf) | $19.00 | ||
| TUNA STACK (gf) | $19.75 | ||
| TRUFFLE FRIES (GF) | $11.25 | ||
| CRISPY YAM FRIES (GF) | $11.25 | ||
| VIETNAMESE NOODLE SALAD *NEW* (gf) (Rice Crusted Ocean Wise™ Ahi with Sriracha Aioli) | $24.75 | ||
| VIETNAMESE NOODLE SALAD *NEW* (gf) (Grilled Lemongrass Chicken) | $21.00 | ||
| RAINCOAST GREENS (gf) (Grilled Chicken) | $22.75 | ||
| RAINCOAST GREENS (gf) (Grilled Salmon) | $26.75 | ||
| RAINCOAST GREENS (gf) (Sautéed Prawns) | $26.75 | ||
| RAINCOAST GREENS (gf) (No Protein (v)) | $20.25 | ||
| RAINCOAST GREENS (gf) (Double Grilled Chicken) | $29.25 | ||
| TUNA POKE BOWL (GF) | $23.75 | ||
| CRISPY TOFU BOWL (GF) | $22.50 | ||
| MODERN BOWL (gf) (Grilled Chicken) | $23.75 | ||
| MODERN BOWL (gf) (Grilled Salmon) | $26.25 | ||
| MODERN BOWL (gf) (Grilled Tofu (vf)) | $22.50 | ||
| MODERN BOWL (gf) (Grilled Avocado (vf)) | $21.50 | ||
| CAJUN CHICKEN SANDWICH (gf) (Lettuce Bun) | $20.75 | ||
| CAJUN CHICKEN SANDWICH (gf) (No Bun) | $19.75 | ||
| CAJUN CHICKEN SANDWICH (gf) (Gluten Free Bun) | $21.75 | ||
| CAJUN CHICKEN SANDWICH (gf) (Sea Salted Fries (may contain gluten due to fryer)) | $19.75 | ||
| CAJUN CHICKEN SANDWICH (gf) (Yam Fries (may contain gluten due to fryer)) | $22.50 | ||
| CAJUN CHICKEN SANDWICH (gf) (Truffle Fries (may contain gluten due to fryer)) | $22.50 | ||
| CAJUN CHICKEN SANDWICH (gf) (Fresh Greens) | $22.50 | ||
| THE FEENIE BURGER (gf) (Gluten Free Bun ) | $24.00 | ||
| THE FEENIE BURGER (gf) (Lettuce Bun) | $23.00 | ||
| THE FEENIE BURGER (gf) (No Bun) | $22.00 | ||
| THE FEENIE BURGER (gf) (Sea Salted Fries (may contain gluten due to fryer)) | $22.00 | ||
| THE FEENIE BURGER (gf) (Yam Fries (may contain gluten due to fryer)) | $24.75 | ||
| THE FEENIE BURGER (gf) (Truffle Fries (may contain gluten due to fryer)) | $24.75 | ||
| THE FEENIE BURGER (gf) (Fresh Greens) | $24.75 | ||
| CHEDDAR BACON BURGER (gf) (Gluten Free Bun ) | $22.75 | ||
| CHEDDAR BACON BURGER (gf) (Lettuce Bun) | $21.75 | ||
| CHEDDAR BACON BURGER (gf) (No Bun) | $20.75 | ||
| CHEDDAR BACON BURGER (gf) (Sea Salted Fries (may contain gluten due to fryer)) | $20.75 | ||
| CHEDDAR BACON BURGER (gf) (Yam Fries (may contain gluten due to fryer)) | $23.50 | ||
| CHEDDAR BACON BURGER (gf) (Truffle Fries (may contain gluten due to fryer)) | $23.50 | ||
| CHEDDAR BACON BURGER (gf) (Fresh Greens) | $23.50 | ||
| GRILLED SALMON (GF) | $29.75 | ||
| CHARGRILLED STEAK (8 oz) (GF) | $34.00 | ||
| CHARGRILLED STEAK (12 oz) (GF) | $46.00 | ||
| CHARGRILLED STEAK (7 oz Filet) (gf) | $46.00 | ||
SIDES + EXTRAS |
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| SIDES | $0.00 | ||
| ADD ONS | $0.00 | ||
| SAUCES | $0.00 | ||
COCKTAILS AT HOMEAlcohol must be ordered with food. You must be 19+ to purchase alcohol and provide ID verification upon delivery. The name on the order must match the name of the person receiving the order. Your order may be canceled if these conditions are not met. License #1067637 |
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| THE BELLINI | $10.25 | ||
| JALAPEÑO MARGARITA | $19.00 | ||
| OLD FASHIONED | $21.00 | ||
| NEGRONI | $20.00 | ||
| RED WINE SANGRIA | $18.00 | ||
| MOSCOW MULE | $18.00 | ||
SPARKLING + ROSÉ WINES |
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| MONTELLIANA MONT BLANC, ITALY | $31.50 | ||
| LA BELLE MONTAGNE MÉDITERRANÉE, FRANCE | $42.00 | ||
WHITE WINES |
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| ANDREW PELLER VQA CHARDONNAY, ONTARIO | $20.00 | ||
| MONVIN PINOT GRIGIO, ITALY | $25.25 | ||
| CALITERRA RESERVA SAUVIGNON BLANC, CHILE | $26.50 | ||
| FLAT ROCK CELLARS RIESLING, ONTARIO | $34.00 | ||
| MANSION HOUSE BAY SAUVIGNON BLANC, NEW ZEALAND | $39.00 | ||
| CLOUDFALL CHARDONNAY, CALIFORNIA | $41.75 | ||
| DOMAINE BACHELIER CHABLIS, FRANCE | $58.00 | ||
FAQs About Cactus Club Cafe
Who owns Cactus Club?
Cactus Club Cafe is owned by Richard Jaffray, a Canadian entrepreneur involved in the restaurant business since the late 1980s. Cactus Club Cafe currently operates over 25 locations across Canada and offers a range of modern casual dining experiences.
What type of cuisine is Cactus Club?
Cactus Club Cafe offers a range of modern casual dining experiences with menus featuring a variety of international cuisines, including French, Italian and Asian dishes. The menu is designed to meet the tastes of all diners and offers an impressive selection of craft beers and wines.
Who started Cactus Club Cafe?
Cactus Club Cafe was founded in 1988 by Canadian entrepreneur Richard Jaffray. With a vision to create something better than the typical big-box restaurants of the era, he quickly grew it into one of Canada’s leading casual dining chains.
Who is the chef at Cactus Club?
Cactus Club Cafe is proud to have acclaimed Executive Chef Rob Feenie at the helm of every location. With 40 years of knowledge and an expansive repertoire as a culinary innovator, Chef Rob brings a refined yet playful approach to the Cactus Club menu.
How much do Cactus Club servers make?
Cactus Club Cafe is proud to have acclaimed Executive Chef Rob Feenie at the helm of every location. With 40 years of knowledge and an expansive repertoire as a culinary innovator, Chef Rob brings a refined yet playful approach to the Cactus Club menu.
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